Shioumiui [Zen Nutrition Zen Nutrition] Natural Foods Anbaiisui * Returned or exchanged product
Completely new, oldest high -potonic beverages
The water of "good salt plum" is a completely new product that does not use synthetic sweeteners, colorings, or fragrances. However, as a raw material, salt, plums, and led sugars are traditional Japanese foods that have been popular for a long time.
The idea of sports and nutritional supplements has also been revealed in this Shioumizu.
Please try Shioumu, which is made by seriously considering hydration during sports.
* Yomi ... Anbaisui
For salt replenishment and heat stroke measures during sports !!
Sweat is also important for hydration and minerals for hydration when there is not enough salt.
It is not recommended to take too much water.
Because if you do not remove salt or sugar and drink too much water, the body fluid will be reduced and the sodium concentration in the body will decrease.
Drinking water certainly loses thirst, but at the same time, urination can be promoted, which can lead to dehydration.
Conversely, taking too much juice or general sports drinks, which contains sugar, leads to hyperglycemic, increasing blood sugar, and thirsty.
The cause of heat stroke is also deeply involved in water and salt deficiency. When you feel thirsty, dehydration has already begun.
Hydration during sports means drinking moderate carbohydrates, salt and water together.
Shioumizu was made of the sugar in Hokkaido, the plum extract of Wakayama, and the sea salt in Izu -Oshima, which is rich in minerals without using artificial sweeteners.
The sugar is sugar made from the lodge (sugar -radish), which contains oligosaccharides that improve the intestinal environment, and the rising blood sugar level is calm and refreshing.
"Shioumizu" that can be drunk with peace of mind from small children to the elderly
Mineral replenishment with natural ingredients !! Please drink at normal temperature.
Content | 12G |
---|---|
Nutritional component | Energy 46kcal, protein 0g 0g of lipids, 11g of carbohydrates, 0.5g of salt equivalent |
Raw material name | Tensai sugar (Hokkaido), plum extract powder (Wakayama) Sea salt (Izu Oshima) |
How to preserve | Avoid direct sunlight, high temperature and humidity to save in a cool and dark place. |
expiration date | 24 months |
Manufacturer | Tokyo Nishitama |
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